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	<title>Companion &#187; Bread Guy Videos</title>
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	<link>http://www.companionstl.com</link>
	<description>A St. Louis Artisan Bakery</description>
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		<title>Baked Egg Dish</title>
		<link>http://www.companionstl.com/baked-egg-dish/</link>
		<comments>http://www.companionstl.com/baked-egg-dish/#comments</comments>
		<pubDate>Fri, 19 Mar 2010 22:11:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[baked egg]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[companion]]></category>
		<category><![CDATA[companion stl]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[the bread guy]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1774</guid>
		<description><![CDATA[Watch Josh Allen, owner of Companion demonstrate how to make the perfect breakfast dish- Baked Eggs!  Served with a side of Companion bread, this dish is ideal to share with family or friends. Whether you make it the day before or the morning of, this dish will make breakfast your favorite meal of the day! [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/baked-egg-dish/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>A Peek Inside The Early Bird Outlet</title>
		<link>http://www.companionstl.com/a-peek-inside-the-early-bird-outlet/</link>
		<comments>http://www.companionstl.com/a-peek-inside-the-early-bird-outlet/#comments</comments>
		<pubDate>Tue, 16 Mar 2010 15:57:46 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1757</guid>
		<description><![CDATA[Companion has opened the doors of its South City bakehouse! Every Friday, Saturday and Sunday you can come down to buy your breads and sweets straight from the source. Open from 7am &#8211; Noon, the Early Bird Outlet features a variety of Companion&#8217;s artisan breads, pastries, rolls and Bavarian pretzels! Check out the video below [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/a-peek-inside-the-early-bird-outlet/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Italian White Bean Hummus Recipe</title>
		<link>http://www.companionstl.com/italian-white-bean-hummus-recipe/</link>
		<comments>http://www.companionstl.com/italian-white-bean-hummus-recipe/#comments</comments>
		<pubDate>Fri, 26 Feb 2010 21:19:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[bakery st. louis]]></category>
		<category><![CDATA[companion]]></category>
		<category><![CDATA[companion bread]]></category>
		<category><![CDATA[companion saint louis]]></category>
		<category><![CDATA[hummus]]></category>
		<category><![CDATA[saint louis]]></category>
		<category><![CDATA[st. louis bakery]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1632</guid>
		<description><![CDATA[Watch Josh Allen, owner of Companion demonstrate how to make Italian White Bean Hummus served with toasted or grilled Companion bread. This dish makes the perfect appetizer. Get the full recipe below.

Italian White Bean Hummus
2 cans cannellini beans, rinsed
½ cup parmesan
Juice from 1 lemon (2 tablespoons)
1tablespoon fresh thyme
½ cup extra virgin olive oil
Put all ingredients [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/italian-white-bean-hummus-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Honey Dijon Dipping Sauce &amp; Pretzel Brat Sandwiches</title>
		<link>http://www.companionstl.com/honey-dijon-recipes/</link>
		<comments>http://www.companionstl.com/honey-dijon-recipes/#comments</comments>
		<pubDate>Wed, 20 Jan 2010 21:35:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[Companion Recipes]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[companion bakery]]></category>
		<category><![CDATA[companion pretzels]]></category>
		<category><![CDATA[companion sauce]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[dipping sauce]]></category>
		<category><![CDATA[honey dijon pretzel dipping sauce]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pretzel]]></category>
		<category><![CDATA[pretzels]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[st. louis bakery]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1497</guid>
		<description><![CDATA[The Honey Dijon Pretzel Dipping Sauce is perfect to serve alongside warm Companion Bavarian Pretzels. This recipe makes a great side dish! Or, if you&#8217;re looking for a fun, delicious and easy main dish- look no further! The Pretzel Brat with Honey Dijon Apple Slaw is a sure crowd pleaser! Get both recipes below.
Honey Dijon [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/honey-dijon-recipes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>How to Make Seasoned Bread Crumbs</title>
		<link>http://www.companionstl.com/how-to-make-seasoned-bread/</link>
		<comments>http://www.companionstl.com/how-to-make-seasoned-bread/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 18:14:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[Companion Recipes]]></category>
		<category><![CDATA[bakery st. louis]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[bread crumbs]]></category>
		<category><![CDATA[companion]]></category>
		<category><![CDATA[companion bread]]></category>
		<category><![CDATA[companion st. louis]]></category>
		<category><![CDATA[how to make bread crumbs]]></category>
		<category><![CDATA[josh allen]]></category>
		<category><![CDATA[leftover bread]]></category>
		<category><![CDATA[lunch st. louis]]></category>
		<category><![CDATA[saint louis]]></category>
		<category><![CDATA[seasoned]]></category>
		<category><![CDATA[seasoned bread]]></category>
		<category><![CDATA[seasoning bread]]></category>
		<category><![CDATA[st. louis]]></category>
		<category><![CDATA[st. louis bakery]]></category>
		<category><![CDATA[what to do with leftover bread]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1297</guid>
		<description><![CDATA[Watch Josh Allen, owner of Companion, demonstrate how to make seasoned bread crumbs. The perfect solution to leftover crostinis, this recipe is fun and easy to make! Get the full recipe below.

Seasoned Bread Crumbs Recipe
Leftover Crostinis
1 Cup Parmesan Cheese
Optional- salt, pepper, basil, oregano, parsley, thyme
In a food processor, mix leftover crostinis and parmesan cheese. Add any [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/how-to-make-seasoned-bread/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Grilled Bread Instructions</title>
		<link>http://www.companionstl.com/grilled-bread-instructions/</link>
		<comments>http://www.companionstl.com/grilled-bread-instructions/#comments</comments>
		<pubDate>Tue, 29 Dec 2009 21:01:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[Companion Recipes]]></category>
		<category><![CDATA[bakery]]></category>
		<category><![CDATA[bakery st. louis]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[central west end lunch]]></category>
		<category><![CDATA[companion bread]]></category>
		<category><![CDATA[companion saint louis]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[grilled bread]]></category>
		<category><![CDATA[leftover bread]]></category>
		<category><![CDATA[sandwich]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1287</guid>
		<description><![CDATA[Watch as Josh Allen, owner of Companion, demonstrates the perfect solution to stale bread- grilling it! Although it is a simple process, there are certin breads that make especially great breads once their life becomes a little stale. Read the instructions below.

Grilled Bread Instructions
Cut desired bread diagonally, in half horizontally, or in slices.
Lightly coat with [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/grilled-bread-instructions/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Recipe- How To Make a Perfect Crostini</title>
		<link>http://www.companionstl.com/recipe-how-to-make-a-perfect-crostini/</link>
		<comments>http://www.companionstl.com/recipe-how-to-make-a-perfect-crostini/#comments</comments>
		<pubDate>Sat, 26 Dec 2009 20:52:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[Companion Recipes]]></category>
		<category><![CDATA[bakery]]></category>
		<category><![CDATA[bakery st. louis]]></category>
		<category><![CDATA[companion]]></category>
		<category><![CDATA[companion bread]]></category>
		<category><![CDATA[companion saint louis]]></category>
		<category><![CDATA[companion st. louis]]></category>
		<category><![CDATA[josh allen]]></category>
		<category><![CDATA[lunch st. louis]]></category>
		<category><![CDATA[saint louis]]></category>
		<category><![CDATA[st. louis]]></category>
		<category><![CDATA[st. louis bakery]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1284</guid>
		<description><![CDATA[Watch as Josh Allen, owner of Companion, demonstrates how to make the perfect crostini. This recipe is perfect for a soup, appetizer, or to snack on. Get the full recipe below.

The Perfect Crostini
Olive Oil
Salt and Pepper
Baguette
Cut the baguette into small, thin strips then put the strips into a bowl. Pour desired amount of olive oil over [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/recipe-how-to-make-a-perfect-crostini/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Make Pesto</title>
		<link>http://www.companionstl.com/how-to-make-pesto/</link>
		<comments>http://www.companionstl.com/how-to-make-pesto/#comments</comments>
		<pubDate>Mon, 21 Dec 2009 20:41:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[Companion Recipes]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[bakery]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[clayton]]></category>
		<category><![CDATA[clayton lunch]]></category>
		<category><![CDATA[companion]]></category>
		<category><![CDATA[companion st. louis]]></category>
		<category><![CDATA[easy pesto]]></category>
		<category><![CDATA[lunch st. louis]]></category>
		<category><![CDATA[party dishes]]></category>
		<category><![CDATA[pesto]]></category>
		<category><![CDATA[pesto sauce]]></category>
		<category><![CDATA[popular pesto]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1279</guid>
		<description><![CDATA[Watch Josh Allen, owner of Companion, demonstrate how easy it is to make PESTO! It is great for any occasion. Get the full recipe below.

Spinich Walnut Pesto
10 oz. Baby Spinach
1/2 Cup Parmesan
1/2 Cup Walnuts
2 Tablespoons Lemon Juice
2 Tablespoons Diced Red Chili
2 Cloves Garlic Chopped
1/4 Cup Olive Oil
In blender, process all ingredients except for 5 oz [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/how-to-make-pesto/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Companion Bread Pudding Recipe</title>
		<link>http://www.companionstl.com/companion-bread-pudding-recipe/</link>
		<comments>http://www.companionstl.com/companion-bread-pudding-recipe/#comments</comments>
		<pubDate>Tue, 01 Dec 2009 22:35:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[Companion Recipes]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1218</guid>
		<description><![CDATA[Check out Josh preparing some yummy bread pudding! A great way to use up stale breads, and makes a delicious dessert. Get the full recipe below.

Bread Pudding
1 pint Half ‘n Half
1 pint Heavy Cream
5 Eggs
2 ½ cups Granulated Sugar
1 cup Brown Sugar
½ teaspoon Cinnamon
½ teaspoon Nutmeg
½ teaspoon Salt
2 teaspoon Vanilla
1 lb. Brioche, Croissants, Cinnamon Rolls, etc.
Preheat oven to [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/companion-bread-pudding-recipe/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Homemade Thanksgiving Stuffing Recipe</title>
		<link>http://www.companionstl.com/homemade-thanksgiving-stuffing-recipe/</link>
		<comments>http://www.companionstl.com/homemade-thanksgiving-stuffing-recipe/#comments</comments>
		<pubDate>Tue, 17 Nov 2009 17:40:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bread Guy Videos]]></category>
		<category><![CDATA[Companion Recipes]]></category>
		<category><![CDATA[companion bread]]></category>
		<category><![CDATA[companion st. louis]]></category>
		<category><![CDATA[homemade stuffing]]></category>
		<category><![CDATA[stuffing recipe]]></category>
		<category><![CDATA[thanksgiving recipe]]></category>

		<guid isPermaLink="false">http://www.companionstl.com/?p=1151</guid>
		<description><![CDATA[Watch Josh Allen prepare delicious homemade stuffing using Companion&#8217;s Pumpkin Cranberry bread. To try it at home, check out the full recipe below!

Pumpkin Cranberry Stuffing
1          loaf Companion Pumpkin Cranberry Bread
¼         cup Olive Oil
4          tablespoon Parsley
6          Eggs
1          pint Heavy Cream
½         cup Cheddar Cheese
2          teaspoons Salt
1          teaspoon Black Pepper
Preheat oven to 350 degrees. Cut bread [...]]]></description>
		<wfw:commentRss>http://www.companionstl.com/homemade-thanksgiving-stuffing-recipe/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
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