Companion Named In Top 10 by USA Today

Posted by admin on Nov 15th, 2007 | no comments

usatoday_innerpost_logoPeter Reinhart, author of the new Peter Reinhart’s Whole Grain Breads: New Techniques, Extraordinary Flavor, shared his recommendations for artisan bakeries nationwide with Kathy Baruffi for USA TODAY…and Companion made the list!

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