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@hoverdino So glad you enjoyed your lunch. Thanks for tweeting. # 40 mins ago

Very cool. Thanks. RT New blog post about @CompanionBaker 's class http://short.to/1gns2 (via @sara_mccarty) # 42 mins ago

@AHLDickherber Thanks so much for coming. Don't be intimidated. It's simply flour, water, salt and yeast. Have fun in the kitchen. # 24 hours ago

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